Saturday, January 7, 2012

Vegetarian Lasagna Recipe - Home Made Healthy Italian Food with Fresh Herbs

Vegetarian Lasagna Recipe - Home Made Healthy Italian Food with Fresh Herbs Lasagna is one of the most delicious and easiest to make Italian food. One tray is a meal for many. Serve with salad, garlic bread and a glass of wine! Enjoy the video recipe at Ingredients: Sauce: 2 chopped shallots 4 chopped cloves garlic 26 oz. marinara sauce 14 oz. diced tomatoes 1/2 teaspoon salt 1/2 teaspoon red pepper Fresh thyme Fresh basil Fresh parsley Filling: 9 lasagna noodles (make 1 or 2 more in case they are damaged) 2 cups mozzarella cheese 14 oz. ricotta cheese 16 oz. cottage cheese 1/2 cup parmesan cheese 1 round yellow "Patty Pan" squash sliced 2 medium tomatoes sliced Preparation: Sautee garlic and shallot in olive oil

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