91 year old cook and great grandmother, Clara, recounts her childhood during the Great Depression as she prepares meals from the era. Learn how to make simple yet delicious dishes while listening to stories from the Depression. In this episode Clara makes Egg Drop Soup and remembers a story about her brother. www.GreatDepressionCooking.com
Video Rating: 4 / 5
Ingredients for Ramen - Japanese noodle dish originated in China (serves 2) - Yakibuta - 500g Pork Ribs (17.6 oz) Green Part of Welsh Onion A Small Piece of Ginger 4 tbsp Soy Sauce 2 tbsp Sake 1 tbsp Brown Sugar ** Boil down the pork ribs soup until the volume is less than 300cc (1 1/4 us cups). - Seasoned Soft-Boiled Eggs - 2 Egg
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